News Forums Nutrition Ask Nutritionist Almond Flour & Beef Broth Reply To: Almond Flour & Beef Broth

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Jessica Romeo
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@jessicaromeo
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I think I answered your question on the recipe page. However I will restate it here. So for the almond flour it is just almonds grinded up, therefore it only counts towards fat servings. 1/4 cup is the equivalent of 1 oz of almonds. So I have counted the almond flour in with the fat serving. 1 egg, 1 tbsp of coconut oil and 1/2 cup of almond flour for 4 servings comes out to roughly 1/4 of the fat you want in a day. Also what happens with that recipe a lot of times is that the entire 1/2 cup doesn’t even get used after dredging the chicken through it.

As far as the beef broth goes yes count it towards your liquids like you would for vegetable broth.

I am so glad that you are excited to start the plan! You are going to do wonderful!

Ask me anything you like I will try to answer quickly 🙂

-Jess